Stories

There are many reasons a person is attracted to any organic product, most of which have to do with health and environmental impact. Read more

Harvest hits its peak, in the Swartland anyway, and days at the cellar are filled with collecting of grapes, dropping off of crates, tasting the berries and making sure everything is clean to receive the next load of grapes. Read more

Mid January came with a bang as harvest began and the cellar erupted like a busy bee-hive. Tractors chugging through the cellar, stacked crates of grapes. Read more

As many of you know, the end of 2018 was a tough one for us when a warehouse fire robbed us of the majority of our stock, and the last 3 years of hard work and beautiful wines. Read more

Creating a menu for a pairing dinner with my brother Billy Hughes and his wines: Nativo from The Hughes Family wines from South Africa. Read more